 |
 |
 |
|
| Baking
Ingredients, Flours, & Thickeners |
 |
| Beans,
Grains, & Rice |
|
| Beverages,
Coffees, & Tea |
|
| Breads
and Cereals |
|
| Chiles
& Peppers |
|
| Condiments |
|
| Cookware
|
|
| Crackers
& Snacks |
|
| Dry
Fruits |
|
| Edible
Wrappings |
|
| Fruit
& Vegetables |
|
| Gift
Shop |
|
| Herbs
& Spices |
|
| Meats
& Seafood |
|
| Oils
|
|
| Olives,
Pickles, & Capers |
|
| Pasta
& Noodles |
|
| Prepared
Dishes |
|
| Sauces
|
|
| Seasonings |
|
| Soups,
Stocks, & Broths |
|
| Recipes |
|
| Special
Sale |
|
| Sweet
Spreads |
|
| Sweeteners |
|
| Sweets
& Confections |
|
| Vinegar
& Cooking Wine |
|
|
|
|
| Dried Fruit Rice Pudding |
| This traditional rice pudding mixes dried fruits and cinnamon with arborio rice for an Italian twist. While all rices can be used for rice pudding, arborio will produce a creamier and thicker pudding because of its naturally high starch content. Serve with lightly sweetened whipped cream. |
| |
| Base SKU: |
1349 |
| Cuisine: |
Italian |
| Prep Time: |
10 Minutes |
| Cooking Time: |
1 Hour |
| Yield: |
4 Servings |
| Source: |
EthnicGrocer |
|
|
|
Ingredients:- Click "View all receipe products" to see all recipe products.
|
|
|
|
| Instructions: |
| 1. |
Combine rice, half and half, milk, and cinnamon sticks in a large saucepan set over medium heat. Bring to a gentle simmer and cook until rice is tender, about 20-30 minutes. |
| 2. |
Remove rice from heat and stir in the brown sugar until it dissolves. Stir in raisins and salt. Let cool at least 15 minutes, stirring often. |
| 3. |
Add cold heavy cream to cold bowl. With chilled beaters, whip until thickened. Add sugar, beat until desired thickness. |
| 4. |
Before serving, remove the cinnamon sticks from rice. Divide into individual serving bowls and top with a dollop of the whipped cream. Serve immediately. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
