 |
 |
 |
|
| Baking
Ingredients, Flours, & Thickeners |
 |
| Beans,
Grains, & Rice |
|
| Beverages,
Coffees, & Tea |
|
| Breads
and Cereals |
|
| Chiles
& Peppers |
|
| Condiments |
|
| Cookware
|
|
| Crackers
& Snacks |
|
| Dry
Fruits |
|
| Edible
Wrappings |
|
| Fruit
& Vegetables |
|
| Gift
Shop |
|
| Herbs
& Spices |
|
| Meats
& Seafood |
|
| Oils
|
|
| Olives,
Pickles, & Capers |
|
| Pasta
& Noodles |
|
| Prepared
Dishes |
|
| Sauces
|
|
| Seasonings |
|
| Soups,
Stocks, & Broths |
|
| Recipes |
|
| Special
Sale |
|
| Sweet
Spreads |
|
| Sweeteners |
|
| Sweets
& Confections |
|
| Vinegar
& Cooking Wine |
|
|
|
|
| Mixed Raita |
| Cooling and creamy, raita is an Indian yogurt salad designed to balance spicy dishes. Aromatic coriander and cumin add a pleasing nutty depth, while crisp cucumbers and mint refresh and invigorate the palate. Serve this mixed raita alongside all full-flavored Indian dishes accompanied by raw vegetable crudités as a refreshing foil. |
| |
| Base SKU: |
EG28 |
| Cuisine: |
Indian |
| Prep Time: |
10 Minutes plus 30 Minutes chilling time |
| Cooking Time: |
5 Minutes |
| Yield: |
4 Servings |
| Source: |
Cullinary Council EthnicGrocer |
|
|
|
Ingredients:- Click "View all receipe products" to see all recipe products.
|
|
|
|
| Instructions: |
| 1. |
Heat skillet until hot. Toast cumin, coriander, and peppercorns until dark and aromatic. |
| 2. |
Pound in a mortar and pestle or process in a spice grinder or mini food processor; reserve. |
| 3. |
Whisk yogurt and salt in a bowl. |
| 4. |
Add cucumber, chile, mint, onion, and tomato and mix well. |
| 5. |
Pour into a serving dish and sprinkle with chili powder and the reserved pounded spices. |
| 6. |
Chill for at least 30 minutes before serving. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
