Adobong Carne (Beef Adobo)

   Albóndigas con Chipotle (Meatballs in Chipotle Sauce)

   Almond and Honey Chicken

   Alsatian Lamb Shanks

   Alsatian Spareribs with Sauerkraut

   Anchovy Fusilli

   Ants on the Tree

   Arroz con Pollo (Rice with Chicken)

   Artichoke, Tomato, and Mushroom Fusilli

   Beef Adobo with Coconut Milk

   Beef in Sour Cream Sauce

   Beef Panang Curry

   Bulgogi (Barbecued Beef)

   Chicken Badshahi

   Chicken Tikka

   Chicken with Mango and Chipotle Sauce

   Chicken with Mole

   Chicken with Mushrooms and Bamboo Shoots

   Chopping Block Paella

   Cod Steaks with Spinach and Potatoes

   Coriander-Crusted Salmon with Rice Noodles and Ginger Broth

   Couscous with Lamb Stew

   Crispy Garlic Chicken

   Dak Gochu Jang Boekum (Chicken in Hot Chili Sauce)

   Dal (Lentil Puree)

   Diced Chicken with Hoisin Sauce and Sugar Snap Peas

   Dijon Chicken Breasts

   Doro Wat

   Drunken Fish

   Duck Confit

   Dum Aloo (Potatoes in Spicy Yogurt Gravy)

   French Poached Salmon

   Gaeng Kiow Wahn Gai (Green Chicken Curry)

   Garlic Chicken

   Ginger-Steamed Fish

   Grilled Bratwurst

   Gyro

   Ham and Egg Fried Rice

   Jasmine-Cured Salmon with Lime-Mustard Sauce

   Korean Beef

   Korean-Style Barbecued Short Ribs

   Korean-Style Sweet Potato Noodles

   Lamb Kabobs with Pomegranate Glaze

   Lemongrass Chicken

   Linguine with Sweet Red Pepper Sauce

   Lobster with Tomato Sauce

   Ming Tsai's Asian Barbecue

   Murgh Tikka Masala (Creamy Grilled Chicken in a Velvety Sauce)

   Napa Lo Mein

   Osso Buco

   Pan Bagnat

   Panko-Crusted Eggplant Steak with Miso Udon Noodles

   Pasta Alla Puttanesca

   Pepper Chicken

   Pepper Steak with Green Peppercorn Sauce

   Pesto Fusilli

   Pilafi me Fakes (Green Lentil Pilaf)

   Polenta with Marinara

   Pomegranate Chicken

   Quick Teriyaki Chicken

   Red Curry Beef

   Red Snapper Veracruz

   Rigatoni with Olive and Tomato Sauce

   Risotto with Wild Mushrooms

   Roasted Striped Bass with Potatoes

   Rustic Pasta Shells with Sausage and Peas

   Sabut Masur Dal (Green Lentils)

   Sauerbraten

   Shish Kebab

   Short Ribs with Cabbage

   Slow-Cooked Pork and Sauerkraut

   Slow-Roasted Lamb with Pomegranate Glaze

   Spicy Fish Fry

   Squash and Shrimp in Coconut Milk

   Steamed Salmon with Black Bean Sauce

   Swordfish Kebab

   Tak Ch`im (Broiled Chicken)

   Tak Kui (Barbecue Chicken)

   Tandoori Chicken

   Tea-Smoked Scallops with Spicy Papaya Salad

   Thai Seafood Stir-fry with Lemongrass

   Tofu with Lemongrass

   Tomato and Tuna Linguine

   Veal and Tomato Scaloppine

   Vegetable Chow Mein

   Vietnamese Spiced Pork