Pad Thai Sauce  E-mail this product to a friend

This traditional Thai sauce is made of ground peanuts, chiles, garlic, and lime juice. Add to any noodle dish or stir-fry for a quick, easy meal. For the popular dish pad Thai, soften rice noodles in water and stir-fry with sauce and your choice of vegetables and seafood, tofu, or poultry. Top with cilantro, chopped roasted peanuts, and a squeeze of lime.