Saffron  E-mail this product to a friend

previous |  | next

Saffron threads are the hand-plucked stigmas of the crocus flower; this labor-intensive harvest makes saffron the most expensive spice in the world. It is intensely fragrant, and has a vibrant orange-red color. Its slightly bitter flavor and heady, intoxicating aroma adds an exotic character to a variety of savory dishes. Use these threads sparingly in sauces and rice dishes like risotto Milanese or paella.