Morello Cherry Syrup  E-mail this product to a friend

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A sweet syrup, imported from Poland, made from sour Morello cherries. Use as a dessert sauce, over ice cream, pound cake, sponge cakes, or cheesecake. Add to sauces for rich meats or poultry, especially duck. Make a cherry soda by adding to sparkling water. Or try adding a bit to champagne or white wine for a pretty, slightly sweet cocktail.